Miho Sato

Miho Sato

Member since Feb 28, 2024
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Experiences
Cooking Classes
KANAGAWA

Mochi Sweets Making Class & Tasting in Yokohama

Mochi lovers, rejoice! Learn to make fruit-filled mochi (fruit daifuku) and hanami dango skewers, and watch your instructor make mochi ice cream and warabi mochi for you to enjoy in this class in Yokohama.

from ¥10,000 per guest - 2.5 hours
Cooking Classes
KANAGAWA

Nerikiri Wagashi Sweets Making w/ Tea in Yokohama

Only a train ride and a short walk from Shibuya Station awaits a tantalizing world of Japanese confectionery. Learn how to make nerikiri wagashi, a sweet celebration of Japan’s vibrant seasons, and enjoy them with Japanese tea.

from ¥10,000 per guest - 2.5 hours
Cooking Classes
KANAGAWA

Mochi & Nerikiri Wagashi Sweets Making w/ Matcha in Yokohama

Become a wagashi artisan in this class in Yokohama, less than an hour from Shibuya. Prepare and shape nerikiri wagashi, hanami dango skewers, and fruit daifuku, three traditional Japanese confectioneries made with bean paste and mochi.

from ¥12,000 per guest - 2.5 hours