Miyako
Located in Miyakojima, this farm cultivates kokuto (black sugar), which is a specialty of Okinawa, and bananas. They manufacture a variety of kokuto products using their organic sugar cane, like a line of “Chura honey” syrups and jams. Additionally, the farm offer hands-on activities like a farm-to-table brown sugar and banana dessert experience. Come and enjoy the local products of Okinawa, experiencing the sweetness of organic and homemade food.
Member since Jul 06, 2020
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Cooking Classes
OKINAWA
Farm to Table in Okinawa: Brown Sugar and Banana Dessert
from ¥ 4,500 per guest - 1.5 hours