Osaka Casual Cooking Classes(59)
Crispy Tempura & Miso Soup Cooking Class w/ a Chef in Osaka
Cook a crispy tempura-topped rice bowl, traditional home-style miso soup, and a classic side dish at Chef Yuki’s kitchen in Osaka. Your host is a bilingual cooking specialist who used to work at a Michelin Bib Gourmand-awarded izakaya restaurant.
Tempura Cooking Class in Osaka
Find out the secret technique that makes the lightest, crispiest tempura! Anyone can join, as this cooking class in Osaka can be customized to accommodate for any dietary restrictions, including vegan, vegetarian, and halal.
Make Fermented Oyakodon (a Chicken & Egg Rice Dish) in Osaka
In this class, a short train ride from Osaka Station, you’ll prepare making a fun twist on a Japanese classic: koji oyakodon! Make Japan’s favorite chicken and egg dish with fermented koji mold and learn to cook with Japanese fermented ingredients.
Takoyaki Making Class & Local Shop Tour in Osaka
Ever wanted to try Osaka’s famous takoyaki (octopus dumplings)? Led by an experienced chef, tour local shops and learn about ingredients before getting hands-on in making takoyaki dumplings and discovering the magic behind this iconic street food.
Osaka Izakaya Foods Cooking Class w/ a Chef
In this cooking class in Osaka, chef Yuki draws from her experience working at a Michelin Bib Gourmand-awarded izakaya restaurant to teach you how to make staple izakaya dishes. An option to enjoy three kinds of sake with your meal is available.
Osaka Bento Bliss: Make a Traditional Japanese Box Meal
Assembling a traditional Japanese bento box is an art form. In this Osaka experience, a local host will teach you what a bento box is and how to craft one packed with delicious staples like tamagoyaki omelet, karaage (fried chicken) and miso soup.
Osaka Cooking Class: Tempura & Udon in a 90-Year-Old House
Step into a renovated 90-year-old townhouse in Osaka for a charming cooking class. Learn to make a rich udon dish (warm or cold) with a soy sauce base and deep fry tempura fritters to use as toppings. Enjoy lunch and take home a cute souvenir!
Character Bento Cooking Class in Central Osaka
Turn your favorite anime characters into creative kawaii bento lunch boxes! This fun class with a bilingual Japanese-American host is less than 30 min by train from Osaka Castle & Osaka Station.
Make Japanese Grilled Rice Balls (Yaki Onigiri) in Osaka
Learn how to make Japanese grilled rice balls (yaki onigiri) in this cooking class a short train ride from Osaka Station. Crispy outside and soft on the inside, this simple yet deeply satisfying food might become your favorite Japanese snack!
Osaka Sweets Making Class: Daifuku, Warabimochi & Dorayaki
Let hosts and sisters Arisa and Maya introduce you to the world of traditional Japanese sweets in this fun Osaka cooking class! Make three sweets – fruit daifuku, matcha warabimochi, and dorayaki – and enjoy them with a cup of matcha green tea.
Soba & Soba Sushi Cooking Class in Osaka
Create, craft, and chow down on traditional Japanese soba during this soba-making experience in Osaka. You will be guided in the craft by an experienced professional who learned the art of soba from an established local soba store in Osaka.
Vegetarian Sushi-Making Class in Osaka (3 Types of Sushi)
Discover the art of vegetarian sushi with Chef Yuki during this plant-based cooking class in Osaka. Learn to make three different types of sushi and miso soup using traditional cooking techniques with a modern twist.
Handmade Gluten-Free Ramen & Gyoza Cooking Class in Osaka
Join this gluten-free ramen and gyoza cooking class in Osaka and make bouncy noodles and delicate gyoza wrappers with rice flour. Master the recipes for both traditional soy sauce ramen and modern tomato ramen to enjoy with gluten-free gyoza.
Osaka Home Cooking: Make Crispy Katsu (Pork Cutlet) Curry
Few dishes are more comforting than a warm and crispy home-cooked katsu curry! In this cooking class near the Osaka Tenmangu Shrine, you’ll learn how to make this classic Japanese dish with friendly local hosts.
Quick & Easy Wagyu Sushi Making Class in Osaka
In this quick and easy sushi-making class in central Osaka, sear and torch wagyu beef to make wagyu sushi and prepare side dishes to enjoy a delicious meal with incredible views of the city, guided by a friendly bilingual host.
Sushi Cooking Class (Maki & Nigiri) & Matcha Making in Osaka
Try your hand at sushi-making in this home cooking class in Osaka! With help from a bilingual local host, make nigiri and maki rolls using fresh rice and fish, prepare a traditional Japanese dessert, whisk matcha, and enjoy your meal together.
Takoyaki Making Experience in Tennoji, Osaka
During this cooking class, you’ll learn how to prepare the ingredients, put them together, grill and enjoy takoyaki, a Kansai specialty. But before that, learn a little bit about this dish that’s so special to Osaka residents.
Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup
Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.
Osaka Home Party: Hot Pot Cooking Class Near Namba
Discover why Japanese hot pot is one of the most comforting communal dishes in Japan with this fun-filled, family-friendly experience near Namba. In a cozy home party setting, you'll learn to make nabe using an original recipe with your host.
Traditional Japanese Home Cooking (Ichiju Sansai) in Osaka
In this beginner-friendly cooking class in a charming kitchen in Osaka, master the art of preparing a balanced ichiju sansai meal consisting of a soup and three dishes. A gluten-free option is available.
Vegan & Halal Cooking in Osaka: Make a Ichiju Sansai Meal
Healthy, balanced, and delicious Japanese cuisine made halal, vegan and vegetarian-friendly — delve into the essence of traditional cooking with the ichiju sansai meal structure in this welcoming Osaka cooking class in Namba.
Osaka Temaki Sushi Making & Home Party Near Namba
Become a skilled sushi maker in this hands-on temaki sushi experience in Osaka. Personalize your creations with seven different fillings and enjoy them in a vibrant home-party setting. Dietary restrictions can be accommodated.
Osaka Ramen & Gyoza Cooking Class (Vegan & Halal Options)
Join an immersive, customizable ramen cooking class in Osaka and uncover the secrets to crafting an umami-rich broth in this fun, hands-on workshop. Options for vegetarian, vegan, halal and Buddhist diets are available.
Quick & Easy Ramen-Making Class in Osaka
Prepare a quick and easy bowl of ramen with a friendly bilingual host in central Osaka. After preparing the noodles, broth and toppings, you’ll assemble your bowl of ramen and enjoy your meal overlooking a pristine view of the Osaka city skyline.
Fermented Teriyaki Chicken Set Meal Cooking Class in Osaka
Want to take your cooking to the next level? Learn about classic Japanese fermented foods in this cooking class in central Osaka. Prepare teriyaki chicken with side dishes under the guidance of your host while learning Japan’s healthy eating habits!
Traditional Home Cooking Class in Osaka
Want to learn how to make nikujaga, a classic Japanese comfort food? Take this home cooking class in central Osaka and make chef Marie’s signature recipe! Get inspired with her healthy cooking tips and practices in this hands-on class.
Okonomiyaki, Yakisoba and Sweets Cooking Class in Osaka
Recreate classic Osaka street foods in this cooking class taught by sisters Arisa and Maya less than 15 minutes by train from Osaka Station! Learn to make okonomiyaki, Osaka’s soul food, and yakisoba, a popular stir-fried noodle dish.
Osaka Cooking Class: Tonkatsu, Miso Soup & Daifuku
Learn to cook a Japanese deep-fried pork cutlet dish (tonkatsu) with a side of miso soup, and a juicy fruit-filled daifuku mochi for dessert in this fun cooking class hosted by Arisa and Maya only a short train ride from Osaka Station.
Recent Reviews from GuestsExplore Casual Cooking Classes in Osaka
Osaka, often hailed as the "Kitchen of Japan," is a culinary haven for anyone eager to explore Japanese cuisine. This vibrant city is known for its dynamic food scene, offering a variety of dishes from the comforting tastes of street food to elaborate kaiseki meals. For those eager to learn basic cooking techniques and delve into traditional Japanese recipes, Osaka offers an array of casual cooking classes you can't miss. These classes are perfect for food enthusiasts and beginners alike, providing the opportunity to not only taste but also learn to cook iconic dishes. Whether you're traveling solo, with family, or friends, these experiences are designed to be engaging and educational, ultimately allowing you to bring a piece of Osaka's culinary culture home with you.
What to Expect From a Casual Cooking Class in Osaka
Casual cooking classes in Osaka provide an excellent introduction to Japanese culinary traditions without the intensity of a professional culinary school. These classes generally last a few hours and are conducted by friendly local instructors who are passionate about sharing their knowledge. You'll typically start by getting acquainted with Japanese cooking utensils and techniques. From making sushi and okonomiyaki to crafting perfect bowls of ramen, each session focuses on creating a few specific dishes that are cherished both locally and internationally. Participants can expect to work in small groups, ensuring a personal and interactive experience. The hands-on aspect of these classes allows you to practice techniques right away, making the experience enjoyable and educational. Plus, by the end of the class, you'll get to savor the fruits of your labor while enjoying a shared meal with fellow participants.
Why Choose a Cooking Class in Osaka?
Choosing to attend a casual cooking class in Osaka enriches your travel experience in numerous ways. Firstly, these classes provide a unique cultural exchange, allowing you to connect with locals and understand the region's way of life through its food. Moreover, learning to cook local dishes gives you a deeper appreciation of the culinary artistry and historical heritage that shape Osaka's food. By partaking in these classes, you're not only learning recipes but also gaining insights into ingredients and traditions that have been passed through generations. Furthermore, these cooking classes often include tips on where to buy ingredients locally and suggest pairings that would enhance your dishes. This practical knowledge can be incredibly helpful if you wish to recreate these delicious meals back home. Lastly, the memories made during these classes, from laughs shared to new skills acquired, make your trip to Osaka truly unforgettable.
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