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NIkusho Horikoshi

ID
793
Restaurant Reservation
Expand your yakiniku experience by trying out breeds and cuts you’ve likely never had before.
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Yakiniku (BBQ)
Lunch: ¥10,000-14,999 - Dinner: ¥10,000-14,999
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Restaurant Details
Nikusho Horikoshi is not your ordinary yakiniku restaurant. Not only does it offer skewered meat, but this Nishi Azabu-located eatery is also one of the very few places that stocks high-grade beef from all over Japan, purchased directly from cattle ranches including Kobe beef from Kawagishi ranch, Tajima beef from Ueda Livestock Farm, and Ozaki beef from Miyazaki. Prepared and delivered the same day from the producers, expect nothing but the freshest cuts of meat at Nikusho Horikoshi. The menu adapts to what's available that day. Its features can range from simple grilled meat to original dishes including heart sashimi, beef tongue, Yukke bowl with raw meat, and the most popular dish: the fillet donburi, a bowl of rice topped with thick Chateaubriand steak and thick-sliced tongue. It takes a team of highly skilled hands behind the kitchen doors to bring out such amazing flavors in these delicious, premium meats.
Nikusho Horikoshi Phone Number
03-5464-2929
Business Hours
Sunday: 05:00 PM - 12:00 AM
Monday: 05:00 PM - 12:00 AM
Tuesday: 05:00 PM - 12:00 AM
Wednesday: 05:00 PM - 12:00 AM
Thursday: 05:00 PM - 12:00 AM
Friday: 05:00 PM - 12:00 AM
Saturday: 05:00 PM - 12:00 AM
Nikusho Horikoshi Address
7-11-4 Minamiaoyama, Minato City, Tokyo, 107-0062, Japan
Nikusho Horikoshi Cancellation Policy
Free cancellation up to 1 week prior
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ID
793
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December
2021
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¥ 2,000
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*Fee for reservation service (not including cost at restaurant)
For each guest that dines at this restaurant, byFood will donate
10 meals
Be the first to review this restaurant!
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