Step into the world of authentic Italian pasta-making with this interactive cooking class in Assisi. Hosted in a charming home-style street-side cooking school, this experience is designed for food lovers looking to explore the art of fresh stuffed pasta.

With guidance from a skilled home-cook, you’ll learn how to prepare traditional tortellini from scratch, mastering essential techniques such as dough kneading, precise rolling, and shaping the perfect bite-sized pasta parcels. You’ll also discover the secrets behind classic fillings and broths that bring out the best flavors in this beloved Italian specialty.

Once your tortellini are ready, enjoy a tasting session where you’ll savor your handmade pasta, perfectly paired with a local wine selection. Whether you're a beginner or a seasoned home cook, this class offers an engaging, fun, and rewarding culinary experience.