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Fun Pasta Making Class at a Local Tavern in Las Vegas

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Clark (Nevada)
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join Chef Emmanuelle in Las Vegas for a hands-on pasta making experience. Perfect for all skill levels, you'll create unique pastas and enjoy a gourmet twist on comforting classics.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Craving comfort food with a gourmet twist? Join your French-trained chef for a cozy, hands-on pasta-making class at a welcoming local tavern in Las Vegas. You’ll craft your own fresh pasta from scratch, choose your favorite shape, and simmer a creamy mushroom béchamel sauce to pour over a bed of spinach. Whether you're a kitchen newbie or a seasoned foodie, this experience blends fun, flavor and culinary tradition for the perfect date night or foodie getaway. Come hungry, leave inspired!



Sample Menu

MAIN
Handmade Pasta
Spaghetti, Fettuccine, Bow Tie, Pappardelle or Ravioli With flour, eggs and salt
MAIN
Fresh White Sauce
With Béchamel, mushrooms and a bed of spinach

What You Get

The chef provides all the necessary equipment and ingredients for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Ditch the Strip and dive into handmade pasta at a lively local tavern in Las Vegas! In this hands-on pasta class, your talented local chef will teach you how to make fresh pasta from scratch using just flour, eggs and salt. Roll, cut and shape your dough into your favorite noodle: spaghetti, bow tie, fettuccine or even stuffed ravioli. Then, whip up a rich béchamel mushroom sauce served over a bed of spinach. With good vibes, great food and expert guidance, this unforgettable culinary experience will bring a delicious twist to your night!

Meeting & Pickup

Meeting Point

Blue Ox Tavern, West Sahara Avenue, Clark County Nevada, United States, US, 89146

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Please arrive at the venue at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $80.37 
Book Now
Please note that the time is in Pacific Time.
Free cancellation (24 hours notice)
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Number of Guests
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(21 - 99)
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August
2025
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Earliest available date: August 16, 2025
from  $80.37  per guest
Book Now
Please note that the time is in Pacific Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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