Deep-to-Dish: Tasmanian Seafood Experience

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
4 hours 30 minutes
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Dive into the ultimate Tasmanian seafood journey. Watch expert divers harvest fresh delicacies before savoring world-class dishes. Join us and taste the ocean's finest, straight to your plate.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

The Deep-to-Dish: Tasmanian Seafood Experiences showcases the best seafood that Tasmania has to offer. A culinary tour like no other, you will see our skilled local divers harvest & prepare for you world-class seafood - each of whom have years of experience in the fishing industry.


Please note that we require a minimum of 4 adults to run our charters. If your group is less than this, please contact us directly and we will add you to our waitlist.

Sample Menu

STARTER
Seasonal fruit and dip platter
STARTER
Oysters
Oysters served natural & kilpatrick
STARTER
Abalone
STARTER
Urchins & Periwinkles
Caught by our divers & prepared for you onboard
STARTER
Atlantic Salmon
STARTER
Tasmanian Rock Lobster
DESSERT
Fresh baked apple cake

What You Get

Tea and coffee
Tea and coffee is included
Snacks
A selection of Tasmanian cheeses, dips, crackers & produce.
Alcoholic beverages
Tasmanian Beer, wine and sparkling is included.

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Service animals allowed

What You’ll Experience

The freshest wild seafood caught and cooked before your eyes! Feast on the freshest seafood straight from the ocean whilst cruising in style and comfort on our premier power catamaran along some of the most untouched and idyllic waterways in the world. Join us on our of luxury two story catamaran, Cuttlefish and come face to face with towering sea cliffs, sandy beaches only accessible by boat and sea life such as dolphins, whales, seals and sea birds whilst sampling the freshest wild seafood caught and cooked on board the vessel from our interactive cook station. Start the day with a seasonal fruit platter including Tasmanian cheeses. Venturing south to Bull Bay on Bruny Island our skilled diver will harvest live periwinkles and sea urchins and will expertly prepare for you on board. You will also feast on live Tasmanian blacklip abalone, live Tasmanian rock lobster, oysters, periwinkles, whole Atlantic salmon & mussels.

Meeting & Pickup

Meeting Point

Unit 1/4 Franklin Whrf, Franklin Wharf, Hobart City Council Tasmania, Australia, AU, 7000

Open in Google Maps
Meet outside the restaurant Fish Frenzy. Located at the start of Elizabeth st Pier.
End Point

This experience ends at the meeting point.

Cancellation Policy

All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.

from  $360.37 
Book Now
Please note that the time is in Eastern Australia Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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INSTANT CONFIRMATION
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Available Tomorrow
from  $360.37  per guest
Book Now
Please note that the time is in Eastern Australia Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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For each guest that attends this experience, byFood will donate
10 meals
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