Exquisite Italian Pasta in Tucson (Includes 5-Course Meal)




Exquisite Italian Pasta in Tucson (Includes 5-Course Meal)
Savor Italian cuisine in Tucson with a hands-on 5-course pasta cooking class. Learn to create dishes like tagliatelle and butternut squash ravioli, and enjoy them in a cozy setting.
Experience Details
Discover the flavors of Italy in a 5-course cooking class in Tucson, hosted through Cozymeal. This hands-on workshop highlights authentic pasta-making techniques and classic Italian flavors.
The menu you will prepare includes:
- Starter: Apple anise crostini
- Salad: Caesar salad with Parmesan and anchovies
- Main course: Tagliatelle with ragù alla Bolognese or marinara
- Main course: Butternut squash ravioli with sage brown butter cream sauce
- Dessert: Nutella ravioli
Enjoy your creations in a small-group setting while practicing kneading, rolling and filling skills. Guests are welcome to bring wine or beer to share.
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
2840 W Shannon Ridge Rd, West Shannon Ridge Road, Pima County Arizona, United States, US, 85742
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
My fiance and I took this fresh pasta-from-scratch class and had a fantastic time. Our chef made everything approachable and fun while guiding us through kneading dough, shaping ribbons of pasta, a...read more
This class was a lot of fun! Honestly, went in with few expectations and loved every part of this class. Our chef really broke down how to mix, knead, and shape fresh pasta dough from scratch, then...read more

