Connecting People One Bite at a Time

I absolutely loved the ramen class!! We started from scratch, every step was super clear and easy to follow. I made 3 types of ramen, took great photos, and had so much fun. Now I feel confident to cook it at home! Got tons of tips on ingredients — just perfect!

Fantastic experience, would definitely recommend!

The Tokyo Bay Private Dinner in a Traditional Boat experience was absolutely amazing. The boat looked so cool and traditional, we loved the traditional style of the decor with the tatami and the lamps. The people working the boat were very friendly and everything was explained clearly and in detail. The boat had bathrooms as well, which was nice as the experience was all you can drink! The food was really good, all the tempura was really tasty; and they were able to accommodate our vegetarian friend. All-in-all a great experience during our Japan trip!

Our trip was an absolute treat! What a great way to begin our trip to Japan and our host, Emma, was absolute delight. Food was amazing, the stories will real and educational and the experience was worth every penny. Would absolutely do something like this again. Thank you so much!!

Warm and friendly service from the hostess and chef. Top quality ingredients ensured a delicious and memorable experience. Highly recommend for foreigners wanting to experience an omakase dining experience in Tokyo. They are very accomodating to tourist.

We had a wonderful night. Every course was fantastic. The chef explained everything and it was great to watch him make each course. Best japanese food i have ever had. The service was also excellent.

Jaime was great! She showed us the city while giving us little history lessons which I loved. The restaurant we went to where perfect away from tourists, definitely hidden gems. Will book again for sure!

The food and cooking mastery is incredible to witness and it's delicious. Definitely come with an empty stomach! The menu items are generously portioned and well presented. I really appreciated their hard work and as a foreigner it is an experience watching how your food gets prepared and served. The service was also nice, some can speak a bit of English but not conversation level. As a tourist I felt welcomed but if you can't speak Japanese you won't be able to connect with the chefs and talking to them is part of experience! Nonetheless, I recommend the place, the VIP course is great and a lot of food cooked masterfully.