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Top Rated Food Experiences
Sushi Making Class in Tokyo at a Michelin-Starred Restaurant
from ¥ 24,000 per guest - 2 hours
BYFOOD ORIGINAL
Traditional Japanese Sweets, Wagashi and Mochi Class
from ¥ 7,800 per guest - 2.5 hours
WITH GREEN TEA
Rolled Sushi Bento Making Class at Yoko’s Kamakura Home
from ¥ 6,000 per guest - 2 hours
REGIONAL FOOD
Gifu Eco Tour: Nagara River Fishing & Ayu Cuisine | May-Oct
from ¥ 31,000 per guest - 4 hours
WITH DINNER
Tokyo Bars and Mixology with Whisky, Sake, and Food Pairings
from ¥ 29,600 per guest - 3 hours
WITH SAKE
Okinawa Tour: Awamori Cave Expedition & Local Okinawan Food
from ¥ 10,000 per guest - 4 hours
RAIN OR SHINE
Top Rated Restaurants
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