Cooking Classes(239)
Chicken Ramen Cooking in Tokyo (Gluten-Free/Vegan Options)
Okonomiyaki Cooking Class & Nature Walk (Tokyo)
Make Your Own Plastic Food Keychain or Magnet in Osaka
Traditional Japanese Wagashi Making Class in Kyoto
Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)
Online Hiroshima Style Okonomiyaki Cooking Class
Cute Japanese Bento Workshop with Japanese Grandma (Nagoya)
Osaka Local Market Tour & Cooking Class
Ryukyu Cuisine Cooking Class in Okinawa
Takoyaki Cooking Class Near Shinjuku Station
Ramen Shop Kitchen Experience
Traditional Kyoto Udon Making from Scratch
Vegan Cooking Class: Saeko’s Creamy Ramen & Crispy Gyoza
Artisanal Washi Paper and Mochi Making in Kyoto
Kushikatsu & Sushi-Making Class w/ Tea Ceremony in Osaka
Japanese Strawberry Shortcake Baking Class in Tokyo
Make Ramen and 2 Types of Gyoza in Osaka
Yakitori-Making Class with a Professional Chef in Shinjuku
Kyoto Cooking Class: Vegan Sushi With a Professional Chef
Family Friendly Houtou and Noodle Making in Yamanashi
Vegan Wabi Sabi Bento Box Making with Dessert in Nara
Osaka Festival Foods: Try Yakisoba & Karaage, Make Takoyaki
Family-Friendly Night Out in Shibuya: Food, Drinks & Games
Washoku: Seasonal Japanese Home Cooking Class in Nagoya
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
Sushi-Making Class in a Sushi School in Shinjuku
Soba Making and Tempura Dinner in Sapporo
Ancient Zen Vegan-Vegetarian Cooking Workshop (Private)
Best Cooking Classes and Workshops in Japan
Have a passion for cooking? With a variety of cooking classes in Japan, you can learn how to cook Japanese food and impress your friends and family back home. Japanese cuisine, known as “washoku” in Japanese, is one of the healthiest in the world—which explains why Japan is known for having the highest rate of centenarians in the world. Find out the secrets to longevity during a cooking class in Japan while you learn to cook Japanese food with a local cooking instructor. Indulge yourself and learn how to make homemade Japanese ramen and sweets. You’re on vacation in Japan, so treat yourself!
You can find cooking classes in Tokyo, Osaka, Kyoto, and areas all across Japan. With gluten-free, halal, kosher, vegetarian, and vegan cooking classes in Japan, there are options for everyone. From family-friendly cooking lessons to intensive culinary workshops, all skill levels can find a Japanese cooking class on byFood. Learn how to make soba or udon noodles from scratch, try your hand at sushi cooking classes, or join a wagashi cooking class to make traditional Japanese sweets. Experience Japan in a new way, by making fun memories during a cooking workshop while learning skills that you can take home with you.